Kick start your day with a healthy dose of green gram with this recipe
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Pesarattu is not only easy to prepare but also very nutritious as we are using whole green gram to make this dosa. Green moong dal or green grams are packed with protein, low in cholesterol and high in soluble dietary fibres, this helps in detoxification of the body and get rid of chronic illness. Apart from the high contents of protein green grams are rich in minerals like copper, magnesium, iron, and potassium.
Happy Cooking.
Last Updated : Sep 9, 2020, 6:53 AM IST