This Deepavali share the sweetness of the celebrations with homemade Kaju Katli

Kaju Katli, Deepavali sweet platter is unthinkable without this classic Indian sweet. No doubt these kaju katlis or barfis are one of the most bought during this festival, year after year. On Deepavali, a box of Kaju Katli not just bring smiles but reveals the warmth and love that you have to offer to near and dear ones . And if you happen to make these kaju barfis at home, what else could be a better Deepavali treat do you think for sweet lovers? If you agree with us then try Kaju Barfi at home and soak your soul in the aroma as you slow cook cashew powder in sugar syrup with cardamom and kesar in it, enough to make you drool! And not only the taste these homemade kaju barfis can be made more healthy with a judicious choice of ingredients like less sugar or jaggery, using kesar strands to decorate instead of varq or silver strands used in sweet shops. This Deepavali share the sweetness of the celebrations with homemade fresh, unadultered and healthy Kaju Katli. Happy and a tasty Deepavali to you.