Largely associated with the spooky festival of Halloween, Pumpkins hold more value than being merely used as Halloween decorations. Pumpkins, scientifically belonging to the fruit family, contain nutrients similar to that of vegetables. It has several health benefits. Not just the fruit, but its seeds too are very healthy. To know more about its nutritional value, we talked to Dr. Sangeeta Malu, Nutritionist at MGM Medical College and Nehru Children’s Hospital and Research Center, Indore.
Benefits Of Pumpkin
Our expert Nutritionist, Dr. Sangeeta explains the following benefits:
Very rich in nutrients
Per 100 grams serving of pumpkin contains
- Fat: 0%
- Energy: 25 Kcal
- Protein: 1.4 g
- Phosphorus: 30 mg
- Calcium: 10 mg
- Carbohydrates: 7 g
- Carotene: 50 ug
- Magnesium: 38.5 mg
- Vitamin A: 170%
- Apart from these, it has potassium, magnesium and vitamins such as vitamin C and E. It is also rich in water and fibre.
Weight Loss
Pumpkin is low in carbohydrates and calories, which promotes weight loss in a person. It also consists of more than 90% of water, which helps keep your body hydrated. Also, the high fiber content lowers the appetite, which helps in eating less or avoiding overeating, hence preventing weight gain.
High In Antioxidants
It has the alpha and beta carotene, that protects us from harmful sun rays, especially sunburns. The antioxidants may also help in lowering the risk of certain cancers, such as those of stomach, breast, pancreas, etc.
Good For Eyesight
Pumpkin is a great source of vitamin A, the vitamin required to keep your eyes healthy. It has lutein and zeaxanthin, which not only protects our eyes from vision loss, but also enhances it.
Good For Heart
Rich in nutrients, pumpkin is good for heart health. It contains lots of antioxidants, fiber, potassium, etc, which are all associated with lowering the risk of certain heart diseases.
How To Consume?
The most common preparation of pumpkin in every Indian household is done in the form of a vegetable, served with chapati. However, some other ways of including pumpkin in your daily diet can be in the form of: smoothies, pumpkin pie, soups, kheer, cutlets, etc. Our expert says that it can be used like a potato in various dishes for the purpose of binding the ingredients together.