Our stomach is a wonderful organ that turns what we eat into the nutrients and energy we need to maintain our health. At first glance, it might appear as a simple extendable muscular bag, but it has many sophisticated divisions of labour and functions that continue to puzzle researchers.
When food enters the stomach, a series of biological processes kick in to extract nutrients while continuously moving the content down the gut. The movement comes through gentle, rhythmic contractions, which is not surprising given there are three layers of muscle in the human stomach.
But how these muscles are coordinated and what happens when the controlling mechanisms break down, are key questions researchers are seeking to address.
We know the movement is regulated by bioelectrical activity much weaker but similar to the process that regulates our heartbeat. By measuring the bioelectrical activity in the stomach, we can detect whether something is amiss with certain aspects of our gut health.
When food enters the stomach, it goes through a regulated sphincter valve called the gastro-oesophageal junction. The top-most portion of the stomach, called the fundus, can then expand to accommodate the increase in the volume of the stomach.
The bottom portion, the antrum, works hard to break down food and mix it with gastric acid and other secretions into a pulpy fluid called chyme, ready for further processing in the gut.
The chyme is emptied at a controlled rate through another sphincter valve, called the pylorus, into the intestines. There, absorption of nutrients takes place. Interestingly, certain substances, such as alcohol, can partly bypass this process and get absorbed through the stomach wall directly.
When the stomach stops working
Our increasingly sedentary modern lifestyle has brought a rise in both the prevalence and severity of digestive disorders in developed economies.
For example, 34.2% of a community in Wellington reported dyspepsia or indigestion. Some of the more serious diseases, such as gastroparesis and cyclic vomiting syndrome, have a significant impact on the quality of life for sufferers.
Different diseases of the stomach present themselves with largely overlapping symptoms. If the symptoms don't go away after repeated visits to a doctor, an endoscopic examination (inserting a camera into the stomach) is usually performed. But about half the time it will show no obvious issues, which is frustrating for both the patient and clinicians.
More expensive medical imaging tests are available, including scintigraphy, which requires eating a low-dose radioactive meal, or MRI. Both scanning methods offer relatively short-term snapshots of what the stomach is doing.