Hyderabad:A Hyderabad techie has been feeding around 2,000 poor people every day for the last nine years, simultaneously reducing food wastage in hotels and parties.
Malleshwar Rao, who has been running the "Don't Waste Food" initiative with the help of several volunteers, says that he started in 2011 with the distribution of leftovers from large events he used to cater for as a BTech student.
As such events don't take place every day, he collaborated with restaurants and hotels. "I came to Hyderabad to pursue my BTech. I started as a part-time worker for an outdoor catering company. Working there made me realise that there is a lot of food that gets wasted. So I decided to bring the leftover to the poor people's table," says Rao who himself came from a humble background.
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Rao adds there were times when his family could not afford food. This inspired him to start the initiative with a group of volunteers.