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Malda candy makers seek government backing

Mango is cultivated on nearly 32,000 hectares of land in Malda district in West Bengal state with an annual production of around three lakh metric tonnes.

Mango Pulp Candy makers
Mango Pulp Candy makers

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Published : Jun 22, 2021, 12:11 PM IST

Malda (West Bengal): Aamsotto or mango pulp candies are highly sought after in West Bengal. In fact, Gurudev Rabindranath Tagore was the first one to popularize it where such mango pulp candies are mixed with milk and consumed. In fact, these mango pulp candies are also used to prepare different types of Bengali cuisines. The candies are reportedly quite popular among the residents of Buckingham Palace.

However, the makers of these popular candies are mainly the women of Malda district, who continue to be in the unorganized sector. The candy makers feel that the government has let them down without providing assistance in marketing the product, else they could have notched a yearly business of around Rs 100 crore. And if that happened, the women from the districts could have achieved a self-reliant status.

Mango is cultivated on nearly 32,000 hectares of land in Malda, with an annual production of around three lakh metric tonnes. This year the production has been good and the women of the district have got engaged in the production of these mango pulp candies. They feel that proper marketing could have fetched them prices ranging between Rs 700 and Rs 2,000 per kilogram.

Read:Malda's mango farmers at loss despite satisfactory yield

Recently, the state government had given orders to some self-help groups. They have also been provided with production machines, which are inadequate. Yogomaya Das, a member of a self-help group said that sunlight is necessary to make these mango pulp candies. "However, due to cyclone Yaas, our production has been affected this year. Considering the market rate of high-quality mangoes, we have to sell our products at Rs 1,500 to Rs 2,000 a kilogram to make some profit. The machine-made mango pulp candies are not of high quality. So we prefer the traditional production process," he said.

Laksmi Das, 80, who had taught many the production process of these mango pulp candies, said that the production process involves a lot of hard work. "However, we often do not get the remuneration for that hard work. Often we have to hire people. But we do not get the proper price. We take bank loans for production. Had the government helped us it would have been helpful," she said.

Read:COVID-19 lockdown: Mango growers of Malda stare at major crisis

Dr Kamalkrishna Das, who had been researching Malda mangoes for a long time, felt that although mangoes are produced for just three months between May and July, the byproducts of the fruit are marketed throughout the year. "Certain mango pulp candies produced in Malda can be preserved even for two years. The women of the district are mainly the producers. If the government provides assistance, these women will become self-reliant and the economy of the district will also improve. At the same time, the state can generate more revenue," he said.

Jayanta Kundu, the secretary of Malda Merchant Chamber of Commerce too complained about the lack of assistance from the government. "With government assistance, the self-help groups can be encouraged, women of the districts can become self-reliant and the state’s economy could improve. Recently there was an administrative meeting on this issue. However, nothing has progressed since then," he said.

Read: GI certified Jalgaon banana exported to Dubai

The President of Malda Mango Merchant’s Association, Ujjal Saha said that the mango pulp candies can have a lucrative market provided the product is marketed in an organized manner with government assistance. "The product needs intensive research. There is a central mango research centre in Malda. But even they have not done anything on this count. We are writing to the state government. If the Union and state governments help us, the mango pulp candies can even have a lucrative international market," he said.

Deputy director of the state food processing department, Krishenendu Nandan said that previously mango fairs were organized in Delhi, and women mango pulp candies makers from the district participated in them. "We are taking definite steps to train and encourage self-help groups. We have provided them with machinery. However, the current products can be marketed internationally since the current production process is unhygienic. Only machine-made products can be sent to international markets. But all of us will have to come forward,” he said.

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