Panaji: Even as liquor stores in Goa downed their shutters amid the COVID-19 lockdown, locals are increasingly opting for traditional hurrack as a substitute for their beer and brandy.
Distilleries manufacturing hurrack, which are found in every nook and corner of Goa's villages, have even been asked to home deliver the brew.
"There is a huge demand for hurrack these days. People have been trying to purchase hurrack by any means possible," said Mac Vaz, founder-president of Cashew Distillers and Bottlers' Association.
Hundreds of wine shops in the coastal state were shut, following the nationwide lockdown, which was imposed to contain the spread of coronavirus.
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Hurrack, which is made from cashew apple juice, is not commercially sold, but is bottled up at backyard distilleries spread across Goan villages.
A one litre bottle of hurrack costs around Rs 100, and it is important to note that distillers have not hiked the price of this summer brew despite the rise in demand, Vaz said.